Want personalized recommendations?
Let's match you to the right program
Did you know that there are 194,395 fast food restaurants in the U.S.? That's a significant number! This underscores the growing demand for Food Service Managers to oversee the daily operations of these establishments, ensuring efficient food and beverage preparation and service. For those looking to become Food Service Managers near their area, Dreambound is available to provide support and guidance throughout their journey.
On Dreambound, there are 4 Food Service Management programs, and the average class length is 2 months. If you want to learn more about how Dreambound helps others, here's what they have to say:
If you're ready to serve others by becoming a food service manager, keep reading and let Dreambound be your starting point to land that food service manager job!
Article continues after recommendations
A Food Service Manager is a professional responsible for overseeing the daily operations of restaurants and food establishments, ensuring that customers have a satisfying dining experience. They handle tasks such as hiring and training staff, ordering supplies, managing budgets, and maintaining compliance with health and safety standards. Their role involves managing employees, overseeing kitchen operations, and addressing any issues related to food quality or service promptly.
The median salary for Food Service Managers, as reported by the Bureau of Labor Statistics (BLS) in May 2022, is $61,310 per year or $29.48 per hour. However, it's important to note that this salary can vary based on factors such as location, years of experience, level of responsibility, and the type of establishment managed.
Get courses selected just for you
Try our powerful search engine
In order to help you find a Food Service Management class, at Dreambound we've gathered the most comprehensive list of Food Service Management classes in the US. Below you can find a list of Food Service Management classes, organized by city. If you don't see your city listed, you can always search by zipcode
We know taking the first step to becoming a Food Service Manager can be scary. That's why we're trying to demystify the process by writing guides on how to become a Food Service Manager. Since state processes or requirements may vary, we've written separate guides for each state:
Jessa Guzon is a member of the School Growth and Customer Success Team in Dreambound. She finds joy in assisting both schools and students in reaching their goals by answering their queries and connecting them with the right people. Outside her professional role, Jessa is a happy-go-lucky person with a thirst for adventure.