Bryant & Stratton College’s Restaurant and Hotel Management Associate Degree is designed to help you turn your experience in the hotel or restaurant industry into a successful career. This program equips you with the skills needed for successful careers in hospitality management.
Program Details
Why Choose This Program?
This degree provides a strong foundation in key hospitality management functions, preparing you for roles in hotels, country clubs, resorts, sports venues, casinos, travel and tourism, and the food and beverage industry. The curriculum includes coursework in human resources, marketing, sales, finance, and fundamental hospitality practices and principles.
Career Opportunities
Graduates are prepared to pursue careers as lodging managers, food services managers, or concierges. This degree also provides a pathway to further educational opportunities, including the general management bachelor’s degree program at Bryant & Stratton College.
Financial aid may be available for those who qualify.
Bryant & Stratton College has been dedicated to providing a robust, career-focused education for 170 years. The college prides itself on its innovative programs that blend academic rigor with real-world applications, ensuring students gain the practical knowledge and skills valued by employers. With a supportive learning environment and a commitment to community engagement, Bryant & Stratton College equips students to excel in their careers and make meaningful contributions to their fields. Pursuing a degree here is an investment in your future, offering pathways to personal growth, fulfilling careers, and a lifetime of opportunities.