Program Overview

CBT Technology Institute's Air Conditioning, Refrigeration, and Heating Technology Associate Degree Program is tailored to prepare students for mid-level positions within the air conditioning, refrigeration, and heating industry. Our comprehensive program combines theoretical knowledge with hands-on training, covering critical aspects such as installation, basic design, maintenance, and repair of residential and commercial refrigeration, air conditioning, and heating systems. Graduates of this program will be well-prepared to pursue Journeyman Certification once they meet the requisite years of experience. It is strongly recommended to consult with an air conditioning advisor prior to registration to ensure the program aligns with your goals.

Certification Eligibility

Upon successful completion of our Associate Program, graduates become eligible to pursue Journeyman Certification, provided they meet the necessary requirements. This certification is a testament to your expertise and competence in the field.

Student Learning Outcomes

Students who successfully complete the Associate of Science in Air Conditioning, Refrigeration, and Heating Technology will possess a wide range of skills and knowledge in the HVACR industry, including the ability to:

Comply with OSHA Regulations: Apply specific and general OSHA regulations and adhere to procedures established by the EPA relevant to the HVACR trade.

Technical Service Proficiency: Execute technical service procedures for the proper installation, evaluation, maintenance, troubleshooting, and repair of air conditioning and commercial refrigeration systems using HVACR instruments and tools.

Wiring Diagram Interpretation: Read and interpret wiring diagrams to power and control HVACR systems, utilizing this skill for system installation and troubleshooting.

Air Distribution Systems: Size, install, test, balance, and troubleshoot air distribution systems, including constructing fiberglass board ducts and fittings.

Piping and Tubing Skills: Select and install HVACR piping, tubing, and fittings, incorporating techniques such as copper tubing brazing and other joining methods.

Construction Drawing Interpretation: Read and interpret construction drawings and specifications, applying them to install and complete takeoffs of HVACR systems.

System Design and Code Compliance: Apply industry-accepted procedures for HVACR system design while ensuring compliance with construction code requirements.

System Operation and Testing: Operate and test various types of commercial refrigeration and air conditioning systems, including their automatic control systems.

Project Estimation: Apply principles and techniques to estimate HVACR projects accurately.

Energy Efficiency Expertise: Perform energy audits in buildings and implement best practices for the installation, operation, and maintenance of HVACR systems to improve energy efficiency.

Ready to take the next step toward a successful career in HVACR? Contact CBT Technology Institute today and embark on a journey to professional excellence.

Program Overview

CBT Technology Institute's Air Conditioning and Refrigeration Technician Diploma Program is designed to equip students with the fundamental knowledge and hands-on skills required for entry-level positions in the air conditioning and refrigeration industry. Our comprehensive program combines theoretical understanding with practical training, encompassing the installation, basic design, maintenance, and repair of residential and commercial refrigeration, air conditioning, and heating systems.

Certification Goals

Upon completing this program, students will be prepared to attain EPA Certification, a valuable credential for professionals in the HVACR field.

Student Learning Outcomes

Students who successfully complete the Air Conditioning and Refrigeration Technician program will possess a comprehensive skill set and knowledge base related to the HVACR industry. Learning outcomes include the ability to:

Compliance with Regulations: Accomplish specific and general OSHA regulations and apply procedures established by the EPA relevant to the HVACR trade.

Technical Service Proficiency: Execute general technical service procedures to properly install, assess, maintain, troubleshoot, and repair air conditioning and commercial refrigeration systems using HVACR instruments and tools.

Wiring Diagram Interpretation: Read and interpret wiring diagrams to power and control HVACR systems, utilizing these diagrams for system installation and troubleshooting.

Air Distribution Systems: Size, install, test, balance, and troubleshoot air distribution systems, including the construction of fiberglass board ducts and fittings.

Piping and Tubing Skills: Select and install HVACR piping, tubing, and fittings, employing techniques such as copper tubing brazing and other joining methods.

Construction Drawing Interpretation: Read and interpret construction drawings and specifications, utilizing them for the installation and completion of HVACR systems.

Embark on your journey in the dynamic field of Air Conditioning and Refrigeration Technology. Contact CBT Technology Institute today and take the first step toward a rewarding and fulfilling career.

Our online classes are designed to help you develop the skills to be successful! Find out which one of our nationally recognized programs is best for you!

The Welding Training Program provides students with a foundation via online classes and on-site lab training in a fully equipped welding lab. The Welding Program teaches students basic shop skills, how to read blue prints, and safe and efficient work practices. The core of this program is the required lab training, which provides students with hands-on experience in the lab.

Students are allowed to utilize the different welding techniques they’ve learned in the lab, placing their newly learned skills to the test. Students graduate from the program with skills and hands-on training necessary for a new entry-level career as a welder.

If a career as a welder interests you, consider enrolling in UEI's welding program. Contact us and one of our admissions team members will reach out and provide you with everything you need to know about enrolling in the program.

It’s time for your comeback. Earn your associate’s degree online and move your fire sciences career forward. Achieve a degree you can be proud of — and that employers will respect.

Build foundational skills in firefighter safety, building codes, fire prevention, code inspection, and firefighting strategy and tactics.

Explore the technical and legal aspects of arson, the technologies used in firefighting, and the psychological effects of fire dynamics.

Learn from professors who are experienced fire science professionals, bringing real-world knowledge to the classroom.

Gain valuable on-the-job experience through an optional internship.

Study and work from home, Learn Gunsmithing step-by-step, Including Firearms Design, Function, Repair, and Customizing. Instructed by Master Gunsmiths on Video.

Gain foundational, professional training in the techniques and art of cooking — all from the convenience of your kitchen. This 900-hour intensive culinary school curriculum offered by the Institute of Culinary Education explores the theory, science, technique, palate development and culinary business fundamentals vital to launching a professional career. A hands-on industry externship allows you to enhance your skills and gain practical cooking and baking experience.

There’s no need to put your life on hold to pursue your culinary passion. If you’re unable to relocate or attend in-person classes at an ICE campus in New York or Los Angeles, you can still earn an ICE diploma in Culinary Arts & Food Operations. Students in a growing number of states can now enroll in our online program featuring a customized curriculum full of culinary arts courses led by experienced Chef-Instructors.

Advance your food service career with an online Culinary Arts and Operations program from Escoffier. Our balanced curriculum combines the latest in culinary techniques and methodologies as well as culinary classes that help provide a relevant business foundation. Online culinary school students are taught through a structured learning model that begins with the basics and ends with a real-world, hands-on industry externship.

The Culinary Arts and Operations courses from our online diploma program help you prepare for a variety of food-industry roles in settings such as restaurants, hotels and other food service settings. A modern approach to culinary arts education, our program blends a lecture setting with classes emphasizing theoretical knowledge and practical skills in areas such as culinary foundations, farm-to-table, purchasing and cost control and world cuisines. Hands-on experiences further prepare students for a career in the culinary arts.

Sharpen your knives and your culinary skills with this unique online program!

Study at your own pace over the course of seven weeks with a combination of step-by-step video tutorials and weekly-one-on-one sessions with chef instructor Chris Douglass. Chef Chris Douglass is lead culinary instructor of Boston University’s Certificate Program in Culinary Arts and chef/owner of the award-winning Ashmont Grill and Tavolo. This program is ideal for students who are interested in building culinary foundations with a part-time, flexible program.

Learn about the components of supply chains including supply chain networks, supply chain facilities, transportation, and inventory management as well as how emerging technologies affect them with our Supply Chain Fundamentals Certificate. These courses are perfect for learners seeking to enter the supply chain profession, as well as those who are seeking to enter supervisory roles or enter a new domain within the supply chain.