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Trident Technical College offers a comprehensive vocational training program in Computer Aided Design (CAD) for individuals interested in pursuing a rewarding career in the healthcare industry. This program equips students with the necessary skills and knowledge to excel in CAD, providing hands-on experience with industry-standard software and tools. The emphasis on real-world application allows students to work on healthcare-related projects, enhancing their problem-solving skills and preparing them for the demands of the field. The curriculum covers various specialized areas within CAD, and students benefit from state-of-the-art facilities and highly qualified instructors. Upon completion, students will be well-prepared for healthcare industry certifications and employment in roles such as CAD technician or medical equipment designer. Enrolling in the CAD program at Trident Technical College offers a pathway to a fulfilling and prosperous career in the healthcare industry.

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Trident Technical College

Trident Technical College (TTC), located in North Charleston, South Carolina, is a premier public, two-year multi-campus community college that serves as a beacon for education and economic growth in the region. The college is renowned for its comprehensive mission to act as a catalyst for personal, community, and economic development by empowering individuals through education and training. With its broad array of academic and workforce training programs, TTC offers over 150 fields of study, including business, culinary arts, engineering, and health services. The college's commitment to accessibility is evident in its open admissions policy and dedication to affordability, making higher education reachable for a diverse range of students.

TTC’s extensive campus network includes the main Thornley Campus in North Charleston, along with campuses in Berkeley, Dorchester, Mount Pleasant, and Palmer, providing convenient educational access to a wide student population. The Culinary Institute of Charleston, part of TTC, features state-of-the-art facilities, including a 26,000-square-foot teaching venue equipped with a restaurant, amphitheater, and numerous teaching kitchens, significantly enhancing the culinary arts learning experience. By offering online courses and numerous support services, TTC effectively fosters student success. A longstanding institution since 1964, TTC's evolution has continuously aligned with community needs by integrating new campuses, programs, and technological advancements, affirming its indispensable role in the educational and economic tapestry of South Carolina’s Lowcountry.

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