About

The MS in Nutrition and Dietetics from Grand Canyon University prepares students to take the exam to become a Registered Dietitian Nutritionist (RDN). The program covers advanced nutrition science, evidence-based practices, and leadership skills.

Key Features

Requires a bachelor's degree in nutrition, dietetics, or relevant field for admission
Offers flexible online classes with supervised experiential learning hours
Aligned with accreditation standards from the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Culminates in a capstone project applying best practices

Career Opportunities
Graduates may pursue careers as RDNs in healthcare, community, and other nutrition-focused settings after passing the credentialing exam.

The MS in Nutrition and Dietetics program is offered through GCU's institutionally accredited university.

Financial aid

Financial aid may be available for those who qualify.

Organization

Grand Canyon University

Grand Canyon University is known for its commitment to academic excellence, offering innovative programs that cater to both traditional and working adult learners. With a strong foundation in liberal arts and Christian values, GCU provides a supportive learning environment that blends online, hybrid, and in-person learning options. The university focuses on real-world applications, preparing students for successful careers in fields like nursing, psychology, business, and more. GCU emphasizes community engagement and offers flexible schedules to support diverse student needs, ensuring a well-rounded and accessible educational experience.

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